By Christine

www: http://www.jaroflemons.com/
Insta: @jar.of.lemons
Twitter: @Jar_Of_Lemons

Vegetarian, Gluten-Free, Refined Sugar Free
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 10 Small Pancakes
Calories 85 kcal

Ingredients

• 1 1/2 cup rolled oats
• 3 eggs
• 1/3 cup plain greek yogurt
• 1 banana
• 1/4 cup unsweetened almond milk
• 1/2 teaspoon vanilla
• 1/2 tablespoon ground ginger
• 1/2 tablespoon cinnamon
• 1/4 teaspoon nutmeg
• 1/4 teaspoon cloves

Instructions

1. Blend the rolled oats. Add in the liquid ingredients and continue to blend.
2. Add in the remaining ingredients and blend until the batter is even throughout.
3. Pour 1/4 cup of the batter into a hot pan and cook for about a minute on each side (or until browned).
4. Top with pure maple syrup and enjoy!

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