Oreo is known for bringing out a unique variety of limited edition flavours – we’ve seriously crushed over the likes of birthday cake, red velvet and pumpkin spice in the past.
But Oreo are stepping up their game even more and are releasing the most perf girly flavours you can think of: avocado, millennial pink  AND unicorn. *SQUEAL*
Need some avocado inspo for the weekend. Our Food go-to gal Katie Forrester shows you how to shake it up with a delish avo shake recipe…
-250 ml soya milk
-A small frozen banana
-Third of an avocado
This works perfectly with a portion of your favourite choc mint cocoa powder or syrup. But for a clean version, add cacao nibs, fresh mint & agave nectar to your taste.
Blend on high for 45 seconds & serve with a straw
TIP|Freeze your avocado and banana beforehand. (Slice them up and pop individual portions into a zip sandwich bag. Totes user friendly and you can stock your freezer up for next time too.) Your shake will have a much thicker consistency and be refreshing & chilled)
Five years ago you may not have even tried an avocado or thought it was only worthy of your guacamole. (Which can we add is THE best invention ever BTW) . Nowadays our Instafeed is avotastic and we can’t ‘avo’ enough of the velvety green superfruit.
From brunch to brinner it’s our favourite way to get green…
But why?
Not only are Avocados veggie, gluten free and dairy free friendly, they are:
· Bursting with antioxidants
· Packed with more than 20 vitamins & minerals
· Contain more potassium than bananas
· High in fibre
· Loaded with heart healthy fats
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